Yesterday I was in a strange mood, it was as if my whole body was mourning the carefree summer days and getting ready for a new phase- call it autumn, call it work, or just routine. Whatever you choose to name it, I felt a big sense of loss and very little pleasure in anticipating what would come. To cheer myself up and because I had invited friends over for coffee, I decided to make some ciabatta to go with my wonderful home made apple jam. And it was so easy and delicious I thought I should share it with you! 😉 Continue reading
I can´t remember last time I´ve had such a shitty week. It´s been horrendous. And as it often happens when you´re under mental stress, you mood is precarious and so is your physical well-being. To sum it up, my week mainly consisted of working, sleeping, eating, walking Sam and watching the occasional movie on Netflix.
Yesterday however I was done at 2, which left me time to have a couple of much-needed Proseccos with my husband and a friend of mine and blow some steam. It was a glorious day in terms of weather, sunny as only early September days can be. The air was crisp, but you could still wear ballerinas and short sleeves. I´d bought some fresh local produce at the market and couldn´t wait to get the chance to make some seasonal food. We had lunch at Café Bacchus, they have a lovely garden and serve well assembled salads and summer dishes made from Norwegian ingredients.