Banana cake

It´s my first time making it and I love it! Aside from the fact that it´s super easy to put together, it tastes fantastic and I can have it for breakfast with coffee, since I never bother to eat a proper meal that early in the morning anyways. And I can take it with me to my assignments, too. On Saturday some friends are coming over from London and so I´m set for the visit, too. 😉 Haha! I´m such a practical person! Do give it a try! _MG_9230.jpg


100g butter

150 g sugar

2 eggs

2 ripe bananas

225 g flour

2 tea spoons baking powder

50 ml milk

a pinch of cinnamon powder

a pinch of cardamom powder

a pinch of ginger powder

Mix pieces of bananas with lumps of butter, then add the rest of the ingredients in a kitchen aid/bowl. Pour the content into a bread form. (If you have a bread form, you can use that, if you don´t, a pie form will be just fine. )

Bake in the oven for 1 h (if in a bread form) and 30-35 minutes if in a pie form, or until it starts smelling good in the whole kitchen.

Let it cool down and serve with vanilla ice-cream. Yummy!

Bon appetit! 😉

xxx, Alina


3 thoughts on “Banana cake

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