Lentil soup with cusk fish

It took me about 12 years to liberate myself from recipes and put together my own meals. That doesn´t mean I don´t enjoy a new dish from time to time, but I also don´t need to rush to the store if I don´t have the exact same spice as in the book or tomato paste, for that matter.;-)

Lately I´ve discovered lentils, they work wonderfully in small quantities, both in soups and in salads. Today I tried to replicate a soup from Adams matkasse, a delivery service that brings us groceries and meat for 5 meals once a week. But since I didn´t have all the ingredients, I ended up “creating” this. Hope you´d like to try it!

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